Supervises, coordinates, inspects and performs the assembly, installation and repair of components, subsystems and systems for the plumbing trade during the construction, tenant finish-out or remodel of commercial buildings and industrial facilities.
The Kitchen Tech III – Refrigeration Tech serves as a front-line resource to service technicians through technical support and provides guidance and training to other technicians. Responsible for troubleshooting, diagnosing, repairing and maintenance of industrial or commercial cooking, refrigeration and/or HVAC equipment (to include both hot-side and cold-side systems). Develops, maintains and secures a spare parts inventory of basic maintenance hand and power tools. Recommends purchase of maintenance tools, equipment and supplies as required to streamline processes and increase efficiency. Assists engineers in developing methods and procedures to control or improve facilities processes.
Performs inspections, testing, repairs, servicing, and planned maintenance of HVAC Systems.
Things we offer you in this position include -
- Company vehicle & cell phone
- Full-time Benefits
- Employee Stock Ownership Plan
- 401K Savings Plan
- On - Call bonus
- 8 paid holidays & Paid Time Off
- Manufacture Training
Supervises, coordinates, inspects and performs the assembly, installation and repair of components, subsystems and systems for the plumbing trade during the construction, tenant finish-out or remodel of commercial buildings and industrial facilities.
Performs inspections, testing, repairs, and planned maintenance of advanced and complex Heavy Commercial Centrifugal & Chiller systems. Teardown experience is a plus.
Things we offer you in this position include -
